- wood coals
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English-Bulgarian polytechnical dictionary . 2013.
wood coals
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Wood coal — Coal Coal (k[=o]l), n. [AS. col; akin to D. kool, OHG. chol, cholo, G. kohle, Icel. kol, pl., Sw. kol, Dan. kul; cf. Skr. jval to burn. Cf. {Kiln}, {Collier}.] 1. A thoroughly charred, and extinguished or still ignited, fragment from wood or… … The Collaborative International Dictionary of English
coals — noun a) The glowing embers that result when wood is burned, and that can continue to release intense heat. b) Multiple pieces of coal … Wiktionary
Nicholas Wood — This article is about the locomotive engineer. For his son, member of parliament for Houghton le Spring, see Nicholas Wood (MP). Nicholas Wood (24 April 1795 19 December 1865) was an English colliery and steam locomotive engineer. He helped… … Wikipedia
To haul over the coals — Coal Coal (k[=o]l), n. [AS. col; akin to D. kool, OHG. chol, cholo, G. kohle, Icel. kol, pl., Sw. kol, Dan. kul; cf. Skr. jval to burn. Cf. {Kiln}, {Collier}.] 1. A thoroughly charred, and extinguished or still ignited, fragment from wood or… … The Collaborative International Dictionary of English
To haul over the coals — Haul Haul (h[add]l), v. t. [imp. & p. p. {Hauled} (h[add]ld); p. pr. & vb. n. {Hauling}.] [OE. halen, halien, F. haler, of German or Scand. origin; akin to AS. geholian to acquire, get, D. halen to fetch, pull, draw, OHG. hol[=o]n, hal[=o]n, G.… … The Collaborative International Dictionary of English
Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… … Wikipedia
Cookware and bakeware — Pans redirects here. For other uses, see Pan. Cookware and bakeware are types of food preparation containers commonly found in the kitchen. Cookware comprises cooking vessels, such as saucepans and frying pans, intended for use on a stove or… … Wikipedia
Potbrood — or “Pot Bread” is bread traditionally made by the Boer Settlers. This bread was traditionally baked in a cast iron pot in a pit made in the ground. The pit was then lined with hot coals. Today Potbrood is often made at a Braai, by packing… … Wikipedia
Calcination — (also referred to as calcining) is a thermal treatment process applied to ores and other solid materials in order to bring about a thermal decomposition, phase transition, or removal of a volatile fraction. The calcination process normally takes… … Wikipedia
Campfire — A campfire is a fire lit at a campsite, usually in a fire ring. Campfires are a popular feature of camping, particularly among organized campers such as Scouts or Guides. Without proper precautions they are also potentially dangerous. A certain… … Wikipedia
Outdoor cooking — for information on more outdoor techniques, see Grilling and Barbecue. Cooking in the outdoors using heated stone … Wikipedia
